FISHING, VINEYARD, BUSINESS AND ENVIRONMENT
| - Fishing |
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In order to answer fishermen specific needs, Clevacances label offers, together with
« Club Halieutique », adapted holiday rentals and rooms.
These accommodations are all located next to fishing area, a lake or / and a river.
Thanks to a personalized welcome, useful information is always at the disposal of
the fisherman : laws and regulations, contact with a local fishing guide, boat rental,
fishing shops addresses, magazines and technical publications. Special services are
also available within each accommodation: a room for material storage and drying,
a place where baits can be kept alive. Last, to get his fishing licence as soon as he
arrives, the fisher is invited to phone the owners before arrival.
| - Vineyards |
 |
Clevacances has selected these holiday rentals and bed and breakfast Bacchus" to
make the discovery of wine and the vineyards easier.
The hosts, wine growers themselves, or supported by a wine grower, help their visitors in the organisation of their holiday. Bacchus accommodation have decoration and documentation relating to wine.
They also have an area for storing wine at the correct temperature. Consume
with moderation.
| - Business |
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The “Business” theme is designed to meet the needs of travelling professionals, whether for a short or long stay in a house, flat or bed & breakfast.
The accommodation will be found in or near a business area, not far from an airport or SNCF railway station, and in all cases served by public transport.
It will comprise an office area, and access to fax or broadband reception.
For the greater convenience of “business” guests, the accommodation provider will include in the price a large number of services such as linen change and room cleaning during the stay.
In addition to a strategic location, amenities and independence are the two hallmarks of the “Business” theme.
| - Environment |
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The “Environment” theme concerns houses, flats and bed & breakfasts that have a low impact on the environment.
The Environment Charter contains four major requirements: controlled energy expenditure, low water consumption, use of safe, recyclable products and materials, and environmentally friendly waste management.
The “Environment” theme is addressed to guests who want “green” accommodation.